Kalakand is a rich milk cake. One of the popular indian sweets. The traditional way of making kalakand is a long one and takes some time. A huge pan is kept on a flame and large amount of milk is boiled stirring it continuously till it is thickened with sugar and dry fruits. Kalakand is a popular Indian Sweet made out of solidified, sweetened milk and paneer. The dish originated in Alwar, Rajasthan, India.